Local artisan baguette with butter and fleur de sel OR olive oil with aged balsamic, fresh garlic, chilies, and fleur de sel.

Trio of olives, mixed nuts and seasoned gourmet pretzels.

A selection of three of our rotating cheeses and cured meats with olive medley and crackers—a light snack for two.

A full Charcuterie board experience, rotating cheeses and cured meats with fresh and dried fruits, nuts, olive medley, pickles, crackers and baguette—a light snack for four or a grazing board for two.

Five of our rotating cheeses and cured meats with stone ground mustard, fresh and dried fruits, nuts, olive medley, pickles, seasonal fresh vegetables, crackers and baguette—a snack for eight or a grazing board for four.

Baguette and breadsticks with a selection of olive medley, fresh and dried fruits, nuts and tomatoes in olive oil and herbs.

AVAILABLE UPON REQUEST

Made of Grenache, this Brut style sparkling rose’ has a perfect bright acidity that opens with a bouquet of strawberries, raspberry, rhubarb & rose petals. A refreshing aperitif or a dessert in itself!

Savor Italy’s most planted grape in all its rustic fruity flavor glory reminiscent of the best chianti’s. Medium in body.

Estate grown, a bold complex red with aromas of raspberry, bramble & pepper. Smooth tannins & tart fruit create a well balanced acidity.

Earthy & structured with deeply layered flavors of rasberry, plum, black fruits. A fan favorite.

Beautiful balance of herbal & floral notes with a rich gravel like minerality. Array of ruby hues with notes of lilac, violet, lavender, sage & mocha.

A massive house favorite Bordeaux style blend of malbec & merlot. Raspberry & floral bouquet. Low acid & tannin. Proceeds benefit Idaho animal shelters.

Rich dark burgundy in color, blackberry & oak bouquet, full bodied with medium tannin. Complex flavors of blackberry, black cherry, cassis & hints of tobacco, wood, vanilla.

Elegance in a bottle. Dry, rich, full bodied. Hints of smoke, bacon, black fruit, herb & violet notes.

Velvety smooth, exploding with plum, cherry, black cherry & a hint of cinnamon. French oak barrel aged.

Soft peach color hue with an aromatic explosion of tropical fruit, honeydew melon, and florals of rose petal and hibiscus.

Dry and crisp with fruit flavors of peach, citrus

Aromatics of lime, jasmine, apricot and green apple. On the palate is a fruit-filled acidity.

Bouquet of green apple, lime and peach. Dry, crisp with a refreshing, lush mouthfeel.

Fermented in a combination of French oak, concrete and stainless steel barrels. Creamy with fruit flavors from nose to the finish.

A light bodied wine bursting with robust aromatics of brambleberry, and pepper. Smooth tannins and a bold mouthfeel.

Herbal to floral with a rich gravel-like minerality.

Structured layers of raspberry jam, black plum, cherry and tobacco leaf on the nose. Smooth tannins create a big mouthfeel and finish with lingering hints of spice.

Dry, rich, full-bodied with flavors of smoke, bacon, herbs, black fruits and floral violet notes.